Accompanied story, “LFTB” published 4-26-2012
1 pound ground beef
1/2 cup shredded cheddar cheese
2 tablespoons prepared horseradish
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1/2 cup real bacon bits
4 hamburger buns
Preheat grill on high heat.
In a large bowl, mix together the ground beef, cheddar cheese, horseradish, salt, pepper, garlic powder and bacon bits using your hands.
Shape the mixture into 4 hamburger patties.
Lightly oil the grill grate. Place hamburger patties on the grill, and cook for 5 minutes per side or until well done.
Serve on buns.
