Accompanied story, “Pumpkins are on a Roll!” published 10-17-2013
3 eggs, slightly beaten
1 cup cooked pumpkin
1 cup sugar
1/2 cup dark Karo syrup
1 teaspoon vanilla
1 teaspoon cinnamon
1/4 teaspoon salt
1 unbaked pie shell
1 cup chopped pecans
Combine eggs, pumpkin, sugar, Karo syrup, vanilla, cinnamon and salt. Pour into unbaked pie shell. Top with pecans. Bake 350 degrees for 40 minutes or until knife inserted in center comes out clean.
-- Stuckmeyer’s
Farm Market
