From
To
A penguin entering the water with a mouthful of sardine. (Seafish via SWNS)
A local fisherman now supplies up to three metric tons of sardines a year — enough to feed the hungry penguins for the entire year.
Becky Waite, Head of Softbills at the park, during feeding time. (Seafish via SWNS)
David Woolcock from Paradise Park, Tom Lambourn, skipper of the Lyonesse, with Gus Caslake from Seafish. (Seafish via SWNS)
Becky Waite feeding the penguins with sardines at Paradise Park. (Seafish via SWNS)
