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One of the apples coated in a special clay to prevent them from cooking on the tree during heatwaves. (Four Daughters Wine via SWNS)
The farm produces 2,000 metric tons of apples per year.
Clive Baxter and daughter Lucy Baxter. (Four Daughters Wine via SWNS)
Clive Baxter, 66, has worked on his family tree fruit farm for 40 years, following in his father's footsteps. (Four Daughters Wine via SWNS)
The 'suncream' coated apples at Amsbury Farm, in Maidstone, Kent, England. (Four Daughters Wine via SWNS)
